Vegan and Sugar-Free Gummies: Meeting the New Consumer Demands

Introduction

Health-conscious consumers increasingly demand vegan, gluten-free, and sugar-free options. Gummies are no exception.

Why Vegan Gummies?

• Made with pectin instead of gelatin.
• Appeals to vegan and vegetarian markets.
• Transparent, clean-label image.

The Sugar-Free Revolution

• Popular among keto and diabetic consumers.
• Sweetened with natural alternatives like stevia or monk fruit.
• Still delivers a delicious, satisfying texture.

Challenges & Solutions

• Stability and taste balancing without sugar.
• Regulatory compliance for sweeteners.